These original bakes will curb any donut craving and keep that waist snatched.
Everyone who has tried these lemon bars so far have raved about them.
Ingredients 2 ½ cups of all purpose flour 2 ½ tsp. of baking powder ½ tsp. of table salt ½ cup of unsalted butter, room temperature 1 ¾ cups of granulated sugar 4 large eggs, room temperature ½ cup of greek yogurt 1 tsp vanilla extract Zest of 6 lemons (approximately ¼ cup) Juice ofContinue reading “When Life Gives You Lemons Cake”
Limoncello (adaptive from What’s Cooking America recipe): 15 organic lemons ( I used 6 meyer lemons and 9 regular lemons) 2 (750 ml) bottles 100-proof vodka ( I used Tito’s) Simple Syrup: 4 cups sugar 5 cups water (filtered tap water or distilled water) Instructions Step One: Clean the lemons to remove any dirt,Continue reading “Limonc”hello””