Limonc”hello”

Limoncello (adaptive from What’s Cooking America recipe): 15 organic lemons ( I used 6 meyer lemons and 9 regular lemons)   2 (750 ml) bottles 100-proof vodka ( I used Tito’s)  Simple Syrup: 4 cups sugar 5 cups water (filtered tap water or distilled water) Instructions Step One: Clean the lemons to remove any dirt,Continue reading “Limonc”hello””

Pineapple Pie

Pineapple Pie Crust 2 cups All purpose flour 2 tbsp. granulated sugar 1 tsp of salt ¼ cup of melted coconut oil, cooled to room temp. ¼ cup of cold unsalted butter, cut into small cubes * 2 tbsp. of vodka 2-4 tbsp. of ice cold water * (for vegan crust, use ¼ cup ofContinue reading “Pineapple Pie”