The idea of chocolate covered strawberries danced around in my head. I thought how could I take this classic aphrodisiac and make it even more sensual yet scrumptious. I decided to make a rich chocolate cake and fill it with a bright, tangy and sweet creamy strawberry filling.
I know it to be a very mild flavored fruit that needs some background singers to make to really sing. I decided that these permissions would shine with sugar and spice.
These bars are a personal favorite of mine because the eggnog flavor is intensified with nutmeg and rum.
Original Post: January 13th, 2014 I find inspiration for baked goods in the oddest places. During last seasons South Park, one episode in particular caught my interest. All of the kids were different superheroes. There was one super hero whose super power was to shoot cereal out at villains. Although I found this super powerContinue reading “Mint Berry Crunch cupcakes!!”
The season of fall definitely comes with a variety of sweet treats. Besides everything pumpkin spice and an array of apple confections, let’s not forget the abundance of candy that comes with Halloween. As an adult, I have thoroughly enjoyed buying all my favorite candies to pass out to the kiddies on October 31st. IContinue reading “Chocolate Hangover Cake”
I thought this additional boost of flavor would make the caramel corn even better and was I right. This recipe of caramel corn is honestly some of the best popcorn I’ve tasted.
Halloween has never been a big celebrated holiday for me. As a child growing up in the church, most halloweens were celebrated as “harvest festivals” dressed up in recycled costumes bobbing for apples and such. There were a few occasions as I got older where I was allowed to trick or treat and I definitelyContinue reading “Grown & Sexy Halloween Cupcakes”
If you’re up to date with my blog, than you’ll know I posted what I thought was my first apple cider cake recipe I ever made. To my surprise, some years ago I already concocted a scrumptious cider cake for fall. I was browsing through my some old photos and recipes on my prehistoric laptopContinue reading “Butterscotch Apple Cider Cake”
Here we are finally in the month of October. Fall is moving full steam ahead and I couldn’t be more ecstatic. There are so many joys that come with autumn it’s hard to keep track. One of the wonderful things I love about this season is the array of yummy drinks that accompany it. ThereContinue reading “Sparking Cider Cake”
Check out my recipe for these Perfect Fall Cupcakes. They are made with the ideal blend of warm spices. Each cupcake is then filled with a fresh, crisp apple compote. The spice cupcake with tart apple compote is then covered in a smooth, sightly sweet and tangy cream cheese frosting. The cupcakes are then decorated in of course our favorite Fall Sprinkle Mixes: The Shade, Sparkling Cider and Fall Through, to make them even more spectacular. These cupcakes provide the perfect bit of autumn provisions. I promise you once you taste these cupcakes they will become a part of your yearly fall traditions.